About Jules

Jules is an enthusiastic and talented baker and cake decorator. She began her career studying at catering college in Leicestershire and continued to work in bakeries  in Melton Mowbray and Grantham. Following various moves around the country Jules continued to practice baking and decorating cakes for family and friends, and undertook various baking courses to improve her skills along the way. 
In 2020 Jules launched her business Jules Cakes and  continues to create a whole array of celebration cakes and  sweet treats for all to enjoy!
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  • Level 2 - CIEH Food Safety for Catering
  • Level 1, 2 and 3 - The Wilton Method of Cake Decorating 
  • Rosalind Miller Baking Fundamentals Masterclass
  • Rosalind Miller The Art Of Vegan Baking
  • The Art of Royal Icing
  • Baking Fundamentals
  • Surrey School of Sugarcraft - Inspired Creations courses 
  • 5 Star Food Hygene Rating